Prospettive
In every dish, we seek what lies beyond the ingredient:
the memory of time and of the land.
Tradition is a living language, evolving and in dialogue with the present.
To those who sit at our table, we ask only to listen
and to let themselves be moved, as an act of trust.
Charcoal-grilled grapes, grape kombucha
Porcini mushroom reduction, braised radicchio
Roasted Brussels sprouts, mustard emulsion and lemon
Confit shallot, yeast espuma and black lime
XXX
Mixed pasta, sage and gentian infusion
Roasted chicken jus, vinegar-soaked bread
Laver (freshwater fish) and sea buckthorn
Candied tomato, clarified tomato water
Vin Jaune and Comté cream
Porcini mushroom reduction, braised radicchio
Roasted Brussels sprouts, mustard emulsion and lemon
Confit shallot, yeast espuma and black lime
XXX
Mixed pasta, sage and gentian infusion
Roasted chicken jus, vinegar-soaked bread
Laver (freshwater fish) and sea buckthorn
Candied tomato, clarified tomato water
Vin Jaune and Comté cream
€ 150
Wine pairing € 60
Juice pairing € 50
Short menu € 100